Puget Sound Business Journal by Glenn Drosendahl, Contributing Writer
BUSINESS JOURNAL PHOTO | Marcus R. DonnerMark Takagi, specialty sales director at Metropolitan Markets, is in charge of launching liquor sales come June 1 at the Seattle chain’s six locations, including the Admiral store in West Seattle, pictured here. As it does with its present wine department, Metropolitan Markets will focus on local and high-end brands and send its liquor staffers for extra training and certification.
When you shop for liquor in Washington, the selection’s much the same whether you’re in Longview, Lynnwood or Liberty Lake.
That will change on June 1, when about 1,200 private stores start selling liquor under voter-approved Initiative 1183, introducing …Read More »



Athena Marketing International (AMI), Seattle-based consulting firm specializing in global market entry and international business development, was instrumental in establishing a multi-million dollar distribution agreement between a U.S. beverage manufacturer and Hiang Kie Coffee Group Limited, a leading coffee and specialty beverage distributor in China.
U.S. companies seeking growth and profitability should consider developing a strategic plan to enter and/or sell more of their products in China. No other market in the world has the size, breadth and growth rates as China. On a recent trip to China, I was impressed not only with the massive consumption of imported food and beverage products by Chinese consumers, but also the plethora of Chinese traders and retailers which plan to increase the number and amount of imported foods. Savvy international companies understand this, and have made plans to exploit this growth and the Chinese consumer’s “hunger” for imported food products. “Asia clearly represents the most significant growth opportunity on a go-forward …
Peter Guyer was a keynote speaker at the Intertribal Agricultural Council’s Export Seminar in Las Vegas December 7-8, 2011. The American Indian Foods (AIF) program is supported by the USDA and assists Native American Indians export food and agricultural products worldwide:
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